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About

 

We’re lovers of soup and avid cyclists who believe you deserve wonderful, healthy, and organic meals delivered to you. We started SoupCycle in 2008 when we cycled soup to seven close friends and neighbors. The soup was a hit and word spread like wild soupfire. Since our first deliveries we have made:

Over 205,000 deliveries by bicycle

So what are you waiting for? Click the button below to begin your weekly deliveries. We promise- you’re going to love it.

Haven’t Ordered Yet?

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SoupCycle became a Certified B Corporation in 2016. B Corps are a new type of company that uses the power of business to solve social and environmental problems.

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Learn more about our kitchen at The Redd on Salmon

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The Redd on Salmon Street is a new Ecotrust development located on SE 7th Ave between Taylor and Salmon, in the heart of Portland’s historic Central Eastside.  The Redd is comprised of three commissary kitchens, large scale cold and freezer storage, and a distributions center.  The building was designed to support local food enterprises, entrepreneurs, independent farmers, ranchers and fishers in the region, to help scale a robust regional food economy across the Pacific Northwest.