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Miso Soup (veggie/vegan)

Hearty miso soup with shiitake mushrooms, wakame seaweed, our housemade vegetable broth, locally-made tofu, arborio rice and bok choy.†

Ingredients: vegetable stock (onions, celery*, carrots*, garlic*, kombu seaweed, spices*), shitake mushrooms, white miso paste, canola oil*, sesame oil*, onion*, carrots*, leeks*, bok choy*, wakame seaweed, tofu, arborio rice*, salt.

†No Gluten Ingredients (details)
Soupy Texture Rating: Broth with goodies
Spiciness Scale: Mild (no kick)

Nutritional Information:
Estimated Serving Size: 12 ounces
(Created online at Calorie Count)

Calories 153
Fat 6.3 g
Saturated Fat 0.8 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1,577 mg
Carbohydrate 17.2 g
Fiber 2.6 g
Sugar 5.1 g
Protein 9.0 g