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Potato Kale (veggie/vegan)

How could a soup so simple be so good? This slightly spicy soup is made with locally-grown potatoes, a touch of bay leaf and a dash of nutritional yeast.†

Made With Water, Red Potatoes*,  Kale*, Onions*, Canola Oil*, Nutritional Yeast*, Garlic*, Bay Leaves, Red Chili Flakes*, Salt.

†No Gluten Ingredients (details)
Soupy Texture Rating: Hearty
Spiciness Rating: Medium (it’s got kick)

Nutritional Information:
Estimated Serving Size: 12 ounces
(Created online at Calorie Count)

Calories 151
Fat 2.8 g
Saturated Fat 0.4 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 744 mg
Carbohydrate 28.2 g
Fiber 3.7 g
Sugar 2 g
Protein 5 g